Dried Fruit, Cocoa, Balanced Citrus Acidity
The goal was to create a blend that worked seamlessly between a straight shot or a drink with milk. Our espresso is aged for up to one week to allow all the flavors and acidic notes to balance out. We believe this is the optimal time to enjoy this coffee.
Our Take Me Home blend is great for making espresso but right at home for the drip coffee maker.
Countries: Guatemala, Tanzania, Ethiopia
Altitude: 1450 – 2200m
- 100% Specialty Arabica Coffee
- Kosher (Star-K)
- Free Shipping
- Fresh roasted weekly